How Fabris Peruško led the reconsolidation of a CEE retail and food production giant
Fabris Peruško led the reconsolidation of the CEE retail and food production giant Fortenova Group. In an interview with the GDI, Peruško talks about this huge success of his team and about how the company wants to compete in flow commerce.
10 August, 2022 by
GDI Gottlieb Duttweiler Institute
Anastasia Krivoruchko: "You can’t create a delicious product without delicious fat"
There are good fats and bad fats. The Swedish start-up Melt&Marble has made it its mission to produce animal-like fats for plant-based foods with the help of fermentation. At the GDI, the start-up’s CEO Anastasia Krivoruchko gave us an interview and answered our questions about precision fermentation and "brewed" fats.