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BEGIN:VEVENT
UID:20260916T230357Z - 94686@odoo
DTSTART;TZID=Europe/Zurich:20220920T200000
DTEND;TZID=Europe/Zurich:20220922T133000
CREATED:20260916T230357Z
DESCRIPTION:<a href="https://gdi.ch/event/european-foodservice-summit-2022-
 20">European Foodservice Summit 2022</a>\nHome Speakers Programme Informat
 ion Venue Fees Partner Participants' list Documentation About the conferen
 ce Sign up for the European Foodservice Summit 2023 here! Time to Act!Gett
 ing ahead of the transformation Tech Trends. Labour. Market Movements. The
  Summit is the number one European platform for the restaurant industry. H
 ave a look at 20 years European Foodservice Summit: an overview. The foods
 ervice market is on the move. On many levels\, transformation processes ar
 e emerging that will have a lasting impact and change our industry. This y
 ear's European Foodservice Summit is all about these transformations:Innov
 ative\, digital solutions that optimize processes along the entire value c
 hain for guests and operatorsFoodtech\, the fusion of food industry and te
 chnology that promises ecologically sustainable culinary enjoymentBusiness
  challenges such as staff shortages\, inflation and product shortagesMarke
 t shifts due to foodservice market consolidation and increased competition
  for share of stomachThe trending topics of sustainability and vegan nutri
 tion Objective Issues we discuss are trendsetting and on tomorrow’s agen
 da. Together we have created a think tank to analyze the most important ch
 anges in the industry as well as an annual forum where we may all share ou
 r thoughts on a regular basis. The people who join us are the industry lea
 ders who shape the European restaurant landscape for the future. Participa
 nts Main players (entrepreneurs/senior management) of the multi-unit resta
 urant and catering industry as well as suppliers and consultants. For supp
 liers and consultants a limited number of seats is available. There is a m
 aximum of 250 participants to keep the atmosphere intimate. Become a part 
 of this outstanding community and help create a strong Pan-European networ
 k! The past European Foodservice Summits (2000-2021) have been very succes
 sful. Every year [...]
DTSTAMP:20260916T230357Z
LOCATION:Lake Side\, Bellerivestrasse 170\, 8008 Zürich\, Switzerland
SUMMARY:European Foodservice Summit 2022
X-ALT-DESC;FMTTYPE=text/html:<a href="https://gdi.ch/event/european-foodser
 vice-summit-2022-20">European Foodservice Summit 2022</a>\nHome Speakers P
 rogramme Information Venue Fees Partner Participants' list Documentation A
 bout the conference Sign up for the European Foodservice Summit 2023 here!
  Time to Act!Getting ahead of the transformation Tech Trends. Labour. Mark
 et Movements. The Summit is the number one European platform for the resta
 urant industry. Have a look at 20 years European Foodservice Summit: an ov
 erview. The foodservice market is on the move. On many levels\, transforma
 tion processes are emerging that will have a lasting impact and change our
  industry. This year's European Foodservice Summit is all about these tran
 sformations:Innovative\, digital solutions that optimize processes along t
 he entire value chain for guests and operatorsFoodtech\, the fusion of foo
 d industry and technology that promises ecologically sustainable culinary 
 enjoymentBusiness challenges such as staff shortages\, inflation and produ
 ct shortagesMarket shifts due to foodservice market consolidation and incr
 eased competition for share of stomachThe trending topics of sustainabilit
 y and vegan nutrition Objective Issues we discuss are trendsetting and on 
 tomorrow’s agenda. Together we have created a think tank to analyze the 
 most important changes in the industry as well as an annual forum where we
  may all share our thoughts on a regular basis. The people who join us are
  the industry leaders who shape the European restaurant landscape for the 
 future. Participants Main players (entrepreneurs/senior management) of the
  multi-unit restaurant and catering industry as well as suppliers and cons
 ultants. For suppliers and consultants a limited number of seats is availa
 ble. There is a maximum of 250 participants to keep the atmosphere intimat
 e. Become a part of this outstanding community and help create a strong Pa
 n-European network! The past European Foodservice Summits (2000-2021) have
  been very successful. Every year [...]
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