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TZID:Europe/Zurich
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DTSTART:20001029T030000
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BEGIN:VEVENT
UID:20260913T185117Z - 56130@odoo
DTSTART;TZID=Europe/Zurich:20190924T100000
DTEND;TZID=Europe/Zurich:20190925T150000
CREATED:20260913T185117Z
DESCRIPTION:<a href="https://gdi.ch/event/20th-european-foodservice-summit-
 138">20th European Foodservice Summit</a>\nHome Speakers Programme Informa
 tion Venue Fees Partner Participants' list Documentation About the confere
 nce The Summit is the number one European Platform for the restaurant Indu
 stry. Objective The Summit is the number one European Platform for the res
 taurant Industry. Issues we discuss are trendsetting and on tomorrow’s a
 genda. Together we have created a think tank to analyze the most important
  changes in the industry as well as an annual forum where we may all share
  our thoughts on a regular basis. The people who join us are the industry 
 leaders who shape the European restaurant landscape for the future.Partici
 pants list Main players (entrepreneurs/senior management) of the multi-uni
 t restaurant and catering industry as well as suppliers and consultants. S
 eats are limited for suppliers and consultants. There is a maximum of 250 
 participants to keep the atmosphere intimate. Be a part of the best commun
 ity and help create a strong Pan-European network! The past European Foods
 ervice Summits (2000-2018) have been very successful. Every year this majo
 r platform for main players in the European away-from-home market has attr
 acted more than 200 senior foodservice executives from 20+ nations. Speake
 rs Fyodor Ovchinnikov Syktyvar\, Russia\, www.dodopizzastory.com Fyodor Ov
 chinnikov founded Dodo Pizza in 2011. He is currently global CEO. In 8 yea
 rs the company has expanded to 480 pizza stores in 12 countries generating
  monthly system sales of $24 m (April 2019). Dodo Pizza differentiates by 
 unique use of IT to enhance operations efficiency and consumer experience.
  Transparency is a major pillar of the company’s culture. Today Dodo is 
 the number one pizza brand in Russia\, leaving global competitors far behi
 nd. Christophe Cuvillier Paris\, France\, www.urw.com Christophe Cuvillier
  is Group CEO of Unibail-Rodamco-Westfield\, the premier global developer 
 and operator of [...]
DTSTAMP:20260913T185117Z
LOCATION:Lake Side\, Bellerivestrasse 170\, 8008 Zürich\, Switzerland
SUMMARY:20th European Foodservice Summit
X-ALT-DESC;FMTTYPE=text/html:<a href="https://gdi.ch/event/20th-european-fo
 odservice-summit-138">20th European Foodservice Summit</a>\nHome Speakers 
 Programme Information Venue Fees Partner Participants' list Documentation 
 About the conference The Summit is the number one European Platform for th
 e restaurant Industry. Objective The Summit is the number one European Pla
 tform for the restaurant Industry. Issues we discuss are trendsetting and 
 on tomorrow’s agenda. Together we have created a think tank to analyze t
 he most important changes in the industry as well as an annual forum where
  we may all share our thoughts on a regular basis. The people who join us 
 are the industry leaders who shape the European restaurant landscape for t
 he future.Participants list Main players (entrepreneurs/senior management)
  of the multi-unit restaurant and catering industry as well as suppliers a
 nd consultants. Seats are limited for suppliers and consultants. There is 
 a maximum of 250 participants to keep the atmosphere intimate. Be a part o
 f the best community and help create a strong Pan-European network! The pa
 st European Foodservice Summits (2000-2018) have been very successful. Eve
 ry year this major platform for main players in the European away-from-hom
 e market has attracted more than 200 senior foodservice executives from 20
 + nations. Speakers Fyodor Ovchinnikov Syktyvar\, Russia\, www.dodopizzast
 ory.com Fyodor Ovchinnikov founded Dodo Pizza in 2011. He is currently glo
 bal CEO. In 8 years the company has expanded to 480 pizza stores in 12 cou
 ntries generating monthly system sales of $24 m (April 2019). Dodo Pizza d
 ifferentiates by unique use of IT to enhance operations efficiency and con
 sumer experience. Transparency is a major pillar of the company’s cultur
 e. Today Dodo is the number one pizza brand in Russia\, leaving global com
 petitors far behind. Christophe Cuvillier Paris\, France\, www.urw.com Chr
 istophe Cuvillier is Group CEO of Unibail-Rodamco-Westfield\, the premier 
 global developer and operator of [...]
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