BEGIN:VCALENDAR VERSION:2.0 PRODID:-//PYVOBJECT//NONSGML Version 1//EN BEGIN:VTIMEZONE TZID:Europe/Zurich BEGIN:STANDARD DTSTART:20001029T030000 RRULE:FREQ=YEARLY;BYDAY=-1SU;BYMONTH=10 TZNAME:CET TZOFFSETFROM:+0200 TZOFFSETTO:+0100 END:STANDARD BEGIN:DAYLIGHT DTSTART:20000326T020000 RRULE:FREQ=YEARLY;BYDAY=-1SU;BYMONTH=3 TZNAME:CEST TZOFFSETFROM:+0100 TZOFFSETTO:+0200 END:DAYLIGHT END:VTIMEZONE BEGIN:VEVENT UID:20260819T044134Z - 91375@odoo DTSTART;TZID=Europe/Zurich:20090924T100000 DTEND;TZID=Europe/Zurich:20090925T170000 CREATED:20260819T044134Z DESCRIPTION:10th European Foodservice Summit\nHome Speakers Programme Venue Fe es About the conferene Setting a Course for a New Horizon The Summit is th e number one European platform for the restaurant industry. Issues we disc uss are trendsetting and on tomorrow’s agenda. Together we have created a think tank to analyse the most important changes in the industry as well as an annual forum where we may all share our thoughts on a regular basis . The people who join us are the industry leaders who shape the European r estaurant landscape for the future. Main players (entrepreneurs/senior man agement) of the multi-unit restaurant and catering industry as well as sup pliers and consultants. Seats are limited for suppliers and consultants. T here is a maximum of 250 participants to keep the atmosphere intimate. Be a part of the best community and help create a strong Pan-European network ! Speakers David Bosshart Switzerland Dr. David Bosshart was CEO of the GD I Gottlieb Duttweiler Institute for consumption\, economic and social stud ies from 1999 to 2020. Since 2020 he has been President of the G. and A. D uttweiler Foundation. Marcus Cload Great Britain One of the original found ers of Strada restaurant group. The same entrepreneur team created a new c oncept called Côte bistro and bought a business named Bills produce store (food and foodservice). Cload has a degree in Art history and architectur e. Christian Gansch Austria Musician and Manager. He worked as a conductor with numerous orchestras and produced 190 CDs which gained awards. He cre ated a coaching concept\, which demonstrates the similarities between orch estras and company structures. Gansch studied piano and violin in Vienna. Mikhail Goncharov Russia Founder and co-owner of the QSR brand ‘Teremok ’. He is one of the leading entrepreneurs in the Russian restaurant indu stry. Recently Goncharov started a new concept named ‘Bitte-grill’ (me at). He received his [...] DTSTAMP:20260819T044134Z SUMMARY:10th European Foodservice Summit X-ALT-DESC;FMTTYPE=text/html:10th European Foodservice Summit\nHome Speakers P rogramme Venue Fees About the conferene Setting a Course for a New Horizon The Summit is the number one European platform for the restaurant industr y. Issues we discuss are trendsetting and on tomorrow’s agenda. Together we have created a think tank to analyse the most important changes in the industry as well as an annual forum where we may all share our thoughts o n a regular basis. The people who join us are the industry leaders who sha pe the European restaurant landscape for the future. Main players (entrepr eneurs/senior management) of the multi-unit restaurant and catering indust ry as well as suppliers and consultants. Seats are limited for suppliers a nd consultants. There is a maximum of 250 participants to keep the atmosph ere intimate. Be a part of the best community and help create a strong Pan -European network! Speakers David Bosshart Switzerland Dr. David Bosshart was CEO of the GDI Gottlieb Duttweiler Institute for consumption\, economi c and social studies from 1999 to 2020. Since 2020 he has been President o f the G. and A. Duttweiler Foundation. Marcus Cload Great Britain One of t he original founders of Strada restaurant group. The same entrepreneur tea m created a new concept called Côte bistro and bought a business named Bi lls produce store (food and foodservice). Cload has a degree in Art histor y and architecture. Christian Gansch Austria Musician and Manager. He work ed as a conductor with numerous orchestras and produced 190 CDs which gain ed awards. He created a coaching concept\, which demonstrates the similari ties between orchestras and company structures. Gansch studied piano and v iolin in Vienna. Mikhail Goncharov Russia Founder and co-owner of the QSR brand ‘Teremok’. He is one of the leading entrepreneurs in the Russian restaurant industry. Recently Goncharov started a new concept named ‘Bi tte-grill’ (meat). He received his [...] END:VEVENT END:VCALENDAR